California burger chain Slater's 50/50 may be bringing home the bacon, now that its menu features a burger made of 100 percent ground bacon. Not to gild the lily, but the Fourth of July-inspired The 'Merica burger comes topped with a slice of thick-cut bacon, bacon island dressing, and bacon flavored cheddar cheese. It's only nonbacon topping is an impressive sunny-side-up egg.
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Anyone here brave enough to try this? I'd imagine your chances of surviving are 50/50.
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