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[QUOTE="AAllxxjjnn"]Living out my dream as a fork lift pilot.DigitalExilePilot? Sounds way more pro than driver or operator, doesn't it? :P
[QUOTE="DigitalExile"][QUOTE="AAllxxjjnn"]Living out my dream as a fork lift pilot.AAllxxjjnnPilot? Sounds way more pro than driver or operator, doesn't it? :P Try "Lifting Device Interface Technician".
[QUOTE="AAllxxjjnn"][QUOTE="DigitalExile"]Pilot?Cherokee_JackSounds way more pro than driver or operator, doesn't it? :P Try "Lifting Device Interface Technician". Think it'll score me more babes if i put it that way?
Journalism Student who's thinking of quitting...
-1 565 every semester T_T
that's nothing... my tuition comes to around 7 grand for a full year, then add in text books. hang in there, your debt isn;t gonna be as high as you think if that's all you're paying a semester.im a student and my government gives me free money!
dont remember how much a year, but its around $380 a fortnight, plus i work part time nd make aroud $300 a week doing that
I'm a Galactic Bounty Hunter and I earn more than enough Imperial credits.ragek1ll589hahaha, theres a bounty on your head though! im here to collect it.! prepare yourself!
I;m a student, but I work part time, I make 300 a week on average...give or take.HybridPhoenixThat's not bad for part time >_>
[QUOTE="HybridPhoenix"]I;m a student, but I work part time, I make 300 a week on average...give or take.JandurinThat's not bad for part time >_> yeah, typo there, it's 350ish bi-weekly. I work about 20 hours a week. I was thinking about it and was like..no..nope, that's not right. however, I get a lot of bonuses, and free movies/cd's so it works out to quite a bit in a week.
Professional Ice Cream Taster. $55,000, company car, and $1,000 stipend for gold-plated spoons.FragStainsBest job ever! Too bad they fire you in MA once you get too fat :(
it's 350ish bi-weeklyHybridPhoenixthat's more like it. :P I always worked part time during school. The only time I made 300-500 a week was when I was being a night waiter at a then-popular restaurant... which has now gone out of business.
[QUOTE="ragek1ll589"]I'm a Galactic Bounty Hunter and I earn more than enough Imperial credits.sAndroid17hahaha, theres a bounty on your head though! im here to collect it.! prepare yourself!
Well there is also a bounty on your head too.
[QUOTE="FragStains"]Professional Ice Cream Taster. $55,000, company car, and $1,000 stipend for gold-plated spoons.JandurinBest job ever! Too bad they fire you in MA once you get too fat :(I kid. That was my profession of choice in 7th grade. I'm actually a part-time architectural designer/student. Bring in about $20,000/year. Good thing I have a sugar momma.
Good thing I have a sugar momma.FragStainsI knew you were kidding. :P No such thing as an ice-cream taster, I assume. http://www.dreyers.com/main/tasterfaq.asp?b=104 WTF They really do exist AND use gold spoons? :lol::lol::lol::lol::lol: I want a sugar momma :(
[QUOTE="FragStains"]Good thing I have a sugar momma.JandurinI knew you were kidding. :P No such thing as an ice-cream taster, I assume. http://www.dreyers.com/main/tasterfaq.asp?b=104 WTF They really do exist AND use gold spoons? :lol::lol::lol::lol::lol: I want a sugar momma :(See...I do my joke research.
[QUOTE="Jandurin"][QUOTE="FragStains"]Professional Ice Cream Taster. $55,000, company car, and $1,000 stipend for gold-plated spoons.FragStainsBest job ever! Too bad they fire you in MA once you get too fat :(I kid. That was my profession of choice in 7th grade. I'm actually a part-time architectural designer/student. Bring in about $20,000/year. Good thing I have a sugar momma. he's lying hes a dikie dee man he gets like 10k a year,company bike/freezer and free Popsicles LOL
[QUOTE="kemar7856"][QUOTE="FragStains"]I kid. That was my profession of choice in 7th grade. I'm actually a part-time architectural designer/student. Bring in about $20,000/year. Good thing I have a sugar momma.FragStainshe's lying hes a dikie dee man he gets like 10k a year,company bike/freezer and free Popsicles LOLSince I don't know what the hell you just said, I'm going to assume it was an insult. How dare you!! I also have no idea what he said and immediately assumed it was an insult. :lol:
[QUOTE="kemar7856"][QUOTE="FragStains"]I kid. That was my profession of choice in 7th grade. I'm actually a part-time architectural designer/student. Bring in about $20,000/year. Good thing I have a sugar momma.FragStainshe's lying hes a dikie dee man he gets like 10k a year,company bike/freezer and free Popsicles LOLSince I don't know what the hell you just said, I'm going to assume it was an insult. How dare you!!
[QUOTE="FragStains"][QUOTE="kemar7856"] he's lying hes a dikie dee man he gets like 10k a year,company bike/freezer and free Popsicles LOLkemar7856Since I don't know what the hell you just said, I'm going to assume it was an insult. How dare you!!
[QUOTE="HybridPhoenix"]it's 350ish bi-weeklyJandurinthat's more like it. :P I always worked part time during school. The only time I made 300-500 a week was when I was being a night waiter at a then-popular restaurant... which has now gone out of business. Guess it wasn't that popular??
Guess it wasn't that popular??marcus4hireThat's pretty good for a restaurant not in or very near a city ;) sorry, a not upscale one. I mean, this was just a normal place. You know, 14 dollar pizza, 13-15 dollar noodle mushroom and wine sauce dish. What is that called again? 7-8 dollar sandwich, so forth.
[QUOTE="marcus4hire"]Guess it wasn't that popular??JandurinThat's pretty good for a restaurant not in or very near a city ;) sorry, a not upscale one. I mean, this was just a normal place. You know, 14 dollar pizza, 13-15 dollar noodle mushroom and wine sauce dish. What is that called again? Marsala?? I could tear up some marsala right about now.
[QUOTE="Jandurin"][QUOTE="marcus4hire"]Guess it wasn't that popular??marcus4hireThat's pretty good for a restaurant not in or very near a city ;) sorry, a not upscale one. I mean, this was just a normal place. You know, 14 dollar pizza, 13-15 dollar noodle mushroom and wine sauce dish. What is that called again? Marsala?? I could tear up some marsala right about now. marsala, yes, that's the one. :P
[QUOTE="marcus4hire"][QUOTE="Jandurin"] That's pretty good for a restaurant not in or very near a city ;) sorry, a not upscale one. I mean, this was just a normal place. You know, 14 dollar pizza, 13-15 dollar noodle mushroom and wine sauce dish. What is that called again?JandurinMarsala?? I could tear up some marsala right about now. marsala, yes, that's the one. :P Ah, I'll come clean. Google'd it. Love the stuff but guess I never really thought what was in it.
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