Garlic and Aged Asiago encrusted grilled three cheese sandwich.
-Crush garlic cloves and crumble the Asiago into a small bowl and mix with a dash of olive oil.
-Take 2 pieces of your favorite bread and spread the aforementioned garlic/asiago spread on one side of each.
-In a heated pan, place one piece of bread ( spread side down ) into the pan.
-Place 1 piece of American cheese and 1 piece of provolone cheese onto the bread.
-Place 2nd piece of bread ( spread side up ) on top of the cheese.
-Cook on the first side until golden brown.
-Flip and cook on 2nd side until golden brown.
-Cut into triagles and enjoy with a salad or soup of choice.
I created this about 2 years ago and everyone that has had one loved it.
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