Today in lunch history. . .

The cafeteria delivered a frightening seafood concoction for mass consumption. Fortunately work pays me to eat this stuff.

If you can't tell from the picture, it is supposed to be some Jumbalaya-like meal. Sausage, shell fish, chicken, and other mystery meats were simmered in a red-sauce then poured over yellow rice. It tasted about as good as it looks.

The Soy milk was a little carton of indulgence to wash down the mass-produced culinary horror. If you haven't tried it, do it. I prefer the vanilla flavor over the chocolate.

I just wish work was paying me to attend E3.