[QUOTE="Wetall_basic"][QUOTE="RedRiffs"]

[QUOTE="Lyphe2k"]No, that's too cruel. I'd break it's f'ing neck first.elblanquito_81

Thats kinda f'ed up, do as I do put the lobster in the freezer for like 15 minutes then take it out and put it on the counter. Next get a cutting knife and cut into the head like stab into the head then it's dead and it won't feel anything as its practicly frozen.

Go watch Good Eats on the food channel and Alton Brown will tell u

Aren't you supposed to boil them alive, like they become poisonous if you don't? Or am I thinking of some other kid of crustacean?

bean-with-bacon

I think your thinking of a crab off the alaskan coast that when it dies poision comes out of the body..or something like that

No, that's too cruel. I'd break it's f'ing neck first.Lyphe2k

Thats kinda f'ed up, do as I do put the lobster in the freezer for like 15 minutes then take it out and put it on the counter. Next get a cutting knife and cut into the head like stab into the head then it's dead and it won't feel anything as its practicly frozen.

They say it tastes better if you boil it alive. I heard lobsters scream when you put them in the boiling water.1stCommando

Same here but I put the live lobsters in the freezer for like 15 minutes then throw them in the boiling pot as it hurts them less