Oh yeah. Probably my favorite animal protein out of the main five (beef, chicken, pork, lamb, fish).
And with the prices of beef and even chicken these days, I don't really have a problem spending money on seafood any more. If fish is $15-20/lb, and beef is $10-15, I'll buy the fish.
Obviously nicer fish like salmon and halibut are still really expensive, but if you have a good local fishmonger you can find some cheaper stuff that's just as tasty (if not as luxurious).
Big fan of cod. Had monkfish recently that was quite tasty. Snapper. Love shellfish, too.
Just not the biggest fan of freshwater fish, you won't see me buying trout for example.
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