The real chocolate thread.

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kornholio360

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#51 kornholio360
Member since 2006 • 6973 Posts

Yeah ... on the package it says that you have to work up to it. 76%, to 86%, then 99%

You should give it a shot if you like dark chocolate :P

SimpJee
I've tried Russell Stover 80% cocoa, it was alright, but definitely had a bitter aftertaste.
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Ryo_Kensen

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#52 Ryo_Kensen
Member since 2005 • 3480 Posts
Dang you. I will be buying chocolate as soon as I get to the store now. :P
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tofu-lion91

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#53 tofu-lion91
Member since 2008 • 13496 Posts

My god I want this now...

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james28893

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#54 james28893
Member since 2007 • 3252 Posts
Most American chocolate tastes awful, Swiss chocolate (milk or dark) ftw.
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rom11

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#55 rom11
Member since 2005 • 2049 Posts
White or milky. Swiss, Spanish or Finnish.