Topic^
Mine is Mushroom Swiss. :D
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To be honest, I don't enjoy eating them. :(
:o What!??!! :P Yeah, the truth hurts, I really prefer sandwiches.Someone must have a cardiologist on speed dial. :Phundred meat patty burger
ahhhhh so tasty:P
spawnassasin
Good ol' fashioned cheeseburger, made at home, off the grill, with my own two hands. Nothing beats it. LZ71yeah me too
Woah :o that's huge.[QUOTE="sonic__323"][QUOTE="spawnassasin"]
hundred meat patty burger
ahhhhh so tasty:P
QWERTYCommander
They made something like that!?
Anyway, My favorite burgers...
Fast Food: BK Angry Whopper
Restaurant: Tie: Red Robin Whisky River BBQ Burger, TGI Fridays' Jack Daniels Burger
I also love my mom's burgers. Deeeeee-licious.
your damn right they made that
food of the gods my man
Cheese, spinach, and tomato on a home grilled burger (none of that nasty fast food stuff). Just the classic stuff.
Bacon cheeseburger with ranch and barbeque sauce, with those little deep fried onions... *smacks lips*JustPlainLucasYou just got me hungry:evil:
[QUOTE="JustPlainLucas"]Bacon cheeseburger with ranch and barbeque sauce, with those little deep fried onions... *smacks lips*rockguy92Hate bacon, ranch, bbq sauce, and onions. :? Well, you'd be the last person I'd take to the Bacon Ranch BBQ Onion Burger festival. :|
[QUOTE="rockguy92"][QUOTE="JustPlainLucas"]Bacon cheeseburger with ranch and barbeque sauce, with those little deep fried onions... *smacks lips*JustPlainLucasHate bacon, ranch, bbq sauce, and onions. :? Well, you'd be the last person I'd take to the Bacon Ranch BBQ Onion Burger festival. :| Nice. :lol:
Hate bacon, ranch, bbq sauce, and onions. :?rockguy92
What?! Who doesn't like bacon? In fact, this thread needs more bacon right now!
[QUOTE="rockguy92"]Hate bacon, ranch, bbq sauce, and onions. :?metroidfood
What?! Who doesn't like bacon? In fact, this thread needs more bacon right now!
What about the Jews!? :x
Bread: typical white bun with sesame seeds.
Meat: I like the beef patties to be very large and juicy.
Veggies: lettuce, tomatoes, onions, and nothing else.
Condiments: ketchup and mustard.
hundred meat patty burger
ahhhhh so tasty:P
Wooow. That's a whole lotta burger to eat. :P I won't be able to devour that, heck, I don't think anyone can.[QUOTE="coolkid93"][QUOTE="spawnassasin"]Wooow. That's a whole lotta burger to eat. :P I won't be able to devour that, heck, I don't think anyone can.hundred meat patty burger
ahhhhh so tasty:P
sonic__323
It wouldn't be too hard. Just eat it with a fork and knife.
[QUOTE="coolkid93"][QUOTE="spawnassasin"]Wooow. That's a whole lotta burger to eat. :P I won't be able to devour that, heck, I don't think anyone can. Except people on the Internet.hundred meat patty burger
ahhhhh so tasty:P
sonic__323
[QUOTE="jubino"]That's litterally a CHEESE BURGER. So THAT's what they're called! Thanks for clearing that up for me, bub :PI may sound weird, but my favorite burger is one with just meat and cheese. I don't really like other gunk messin with my meat and cheese mojo :P. I always get my burgers plain.
coolkid93
Best burger I ever had was a double with swiss cheese, bacon, and sauteed onions. It was charcoal-grilled at a friend's party.
Burger:
lean ground beef with about 10% pork mixed in. Then take bacon, cook it (but dont crisp it), chop it up, and mix into the patty. Season with salt, pepper, garlic salt, paprika, a tiny dash of cayenne, and a drizzle of truffle oil. Grill to medium.
Bun:
onion roll
Condiments:
swiss cheese
butterleaf lettuce
heirloom tomato slice
grilled (not fried, grilled on an actual grill) onions, sliced thick
dijon mustard
mayo mixed with sri racha (chili garlic sauce)
grilled portabello mushroom cap
this is the best burger I ever made, and good freaking god it was good. Being drunk can often inspire you to do amazing things.
Mmm well I tried a wagyu burger from burger fuel the other day and I have to say it was pretty damn amazing.
Burger:
lean ground beef with about 10% pork mixed in. Then take bacon, cook it (but dont crisp it), chop it up, and mix into the patty. Season with salt, pepper, garlic salt, paprika, a tiny dash of cayenne, and a drizzle of truffle oil. Grill to medium.Bun:
onion roll
Condiments:
swiss cheese
butterleaf lettuce
heirloom tomato slice
grilled (not fried, grilled on an actual grill) onions, sliced thick
dijon mustard
mayo mixed with sri racha (chili garlic sauce)
grilled portabello mushroom capthis is the best burger I ever made, and good freaking god it was good. Being drunk can often inspire you to do amazing things.
mrbojangles25
Holy crap dude that's awesome! :o
My sister is obsessed with Sri Racha. :P
That burger sounds f'in epic. I'm going to have to try that someday when my roommates aren't home, cuz I'm only gonna make one :lol:Burger:
lean ground beef with about 10% pork mixed in. Then take bacon, cook it (but dont crisp it), chop it up, and mix into the patty. Season with salt, pepper, garlic salt, paprika, a tiny dash of cayenne, and a drizzle of truffle oil. Grill to medium.Bun:
onion roll
Condiments:
swiss cheese
butterleaf lettuce
heirloom tomato slice
grilled (not fried, grilled on an actual grill) onions, sliced thick
dijon mustard
mayo mixed with sri racha (chili garlic sauce)
grilled portabello mushroom capthis is the best burger I ever made, and good freaking god it was good. Being drunk can often inspire you to do amazing things.
mrbojangles25
[QUOTE="mrbojangles25"]
Burger:
lean ground beef with about 10% pork mixed in. Then take bacon, cook it (but dont crisp it), chop it up, and mix into the patty. Season with salt, pepper, garlic salt, paprika, a tiny dash of cayenne, and a drizzle of truffle oil. Grill to medium.Bun:
onion roll
Condiments:
swiss cheese
butterleaf lettuce
heirloom tomato slice
grilled (not fried, grilled on an actual grill) onions, sliced thick
dijon mustard
mayo mixed with sri racha (chili garlic sauce)
grilled portabello mushroom capthis is the best burger I ever made, and good freaking god it was good. Being drunk can often inspire you to do amazing things.
ghoklebutter
Holy crap dude that's awesome! :o
My sister is obsessed with Sri Racha. :P
yea, sri racha has this awesome ability, when used in moderation, to waken your taste buds. The trick is to not let the spice overwhelm the tongue.
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