White or Whole Wheat Bread?

white! what's the matter with you man!1mpaler-w6rbnd

We like our bread to actually have something in it. :P

[QUOTE="1mpaler-w6rbnd"]white! what's the matter with you man!GabuEx

We like our bread to actually have something in it. :P

If you want bread with something in it... eat like danes...

Danish ryebread - Rugbrød

White

Wheat. More specifically, sprouted grain bread. It takes starch (a complex carbohydrate) and converts it into more simple sugars which are readily digestable, burn faster in your body, and dont get converted into fat so much.

I have eaten white bread, but never bought it before. Especially wonder bread, that stuff is nasty. You do not want to know how they manufacture that.

White for sandwiches, whole wheat for toast.Cherokee_Jack

haven't touched white bread in years.

i prefer the bread with grains in it... multigrain, 12 grain, ancient grain. hearty and full of flavour.

Wheat. More specifically, sprouted grain bread. It takes starch (a complex carbohydrate) and converts it into more simple sugars which are readily digestable, burn faster in your body, and dont get converted into fat so much.

mrbojangles25

Finally, someone else who knows what sprouted grain bread is. :P