[QUOTE="kriggy"]
Last year when I was at the Best Western hotel in Grand Canyon me and my parents decided to eat supper at the restaurant of the hotel. The food was fine and all but when the tab arrived at the table the waiter had added an additional dish to our tab which raised the tab with an additional $95. Because we noticed the dramatic increase of our tab we raged at the waiter and we got the correct tab in a flash. Which probably means he does that pretty frequently to increase his salary. I truly regret not punching him in the face.
iHarlequin
Or it was a genuine mistake. I can also see what type of customer you are: instead of drawing the waiter's notice to the increase in the tab, you raged at him. If you're at all familiar with how restaurant orders work (specially if they're handled digitally), you'd know that several things could increase the tab without the waiter noticing: a dish he forgot to cancel (only the floor manager can cancel orders, usually, and sometimes the waiter forgets to relay it), he added the incorrect amount of similar dishes (asked for two plates, he pressed three), someone else wrote the order down, etc. I would've liked to see you punch him in the face with 'my tab was incorrect' as your only reason: you'd probably get kicked from the premises. The waiter wouldn't even get the US$95,00 -- as a matter of fact, when a customer underpays or overpays a bill, the waiter is held responsible: he doesn't get the money and is usually punished.
What I gathered from your post is that you're probably a spoiled brat with rich parents, completely alienated from how things work in the real world, and that thinks it's a plausible idea to treat an employee at the hotel you're staying as a slave just because of what was most likely a mistake. Seriously, how could you ever even consider physically harming someone over a tab mistake that got corrected. He didn't even bother arguing.
If he would have agued he knew that he could have been accused for fraud. That dish was the most expensive on the menu, and we didn't even point at it on the paper. besides, he had the correct tab on the counter, I saw him just picking it up without pressing buttons on the computer. And yes I am spoiled but I know how money is earned, and you have to repsect others wallets as much as you respect your own which he clearly didn't. And do you really think that anyone is able to check if a tab was over- or underpayed after the guests have already left? All the evidence you have is a piece of paper, you can't see how many people who ordered the stuff stated on the tab and nobody would sit for hours watching survailence videos to see what everyone ate and drank. That guy was a crook, he has pulled off his little scam before and knew that he had to be careful if he got caught.
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